Rose Hibiscus Gin - Rose Ginarita
Equally at home at a garden party or a bbq
TASTE: Floral, Sour
INGREDIENTS:
INGREDIENTS:
- 1.5 oz Rose Hibiscus Gin
- 1 oz Cointreau
- 1oz Lime Juice
- .5 oz Simple Syrup
- Salt for rim
INSTRUCTIONS:
- Rim the glass with lime juice + kosher salt
- Fill glass with ice
- In cocktail shaker full of ice combine Rose Hibiscus Gin, Cointreau, lime juice + simple syrup.
- Shake vigorously
- Strain into prepared glass